| Date | Time | Place | |
|---|---|---|---|
| Thanksgiving Gathering | Nov 24, 2022 | 1830-2230 | Chef's Cuts, Central Market |
| Oktoberfest | October.27.2022 | 1830-2230 | Chef's Cuts - Central Market |
| 2022 International Chefs Day - Oct 18 - Chef Wanted | |||
| Sourdough & More Hands-on Workshop | 2022-10-08 Saturday | 09:00 - 19:00 | Workshop 13, Tsuen Wan |
| F&B Monthly Get-Together | 2022-8-25 | 18:30 - 22:30 | Chef's Cuts, Central Market |
| Croissant & Lamination Variations Demo with Vincent Lai & Roger Fok | 2022-8-19 Friday | 13:30 - 17:00 | B1, ICI, VTC Pokfulam Complex |
| Sustainable Seafood Workshop 可持續水產品工作坊 | 2022-7-13 | 15:00 - 17:30 | THEi 香港高等教育科技學院, 5/F Spring |
| 2021/22 HKCA AGM & Annual Dinner | 2022-6-29 Wednesday | AGM: 18:15; Dinner:19:30 | TST Pacific Club, 尖沙咀太平洋會 |
| 2022 Jan 24 Fondue Night Cancellation | |||
| HKCA 2022 Swiss Fondue Night Invitation | 2022-01-24 Monday 星期一 | 7:00 pm to 10:30 pm / 晚上7時至10時半 | Island View Restaurant , Pacific Club, TST尖沙咀太平洋會3樓 3/F, |