Date | Time | Place | |
---|---|---|---|
Irish Festival Gathering | Mar 30, 2023, Thursday | 1830-2230 | Chef's Cut, Central Market |
2023 Swiss Fondue Night | Jan 10, 2023, Tuesday | 1900 - 2230 | TST Pacific Club, 尖沙咀太平洋會 3/F |
Thanksgiving Gathering | Nov 24, 2022 | 1830-2230 | Chef's Cuts, Central Market |
Oktoberfest | October.27.2022 | 1830-2230 | Chef's Cuts - Central Market |
2022 International Chefs Day - Oct 18 - Chef Wanted | |||
Sourdough & More Hands-on Workshop | 2022-10-08 Saturday | 09:00 - 19:00 | Workshop 13, Tsuen Wan |
F&B Monthly Get-Together | 2022-8-25 | 18:30 - 22:30 | Chef's Cuts, Central Market |
Croissant & Lamination Variations Demo with Vincent Lai & Roger Fok | 2022-8-19 Friday | 13:30 - 17:00 | B1, ICI, VTC Pokfulam Complex |
Sustainable Seafood Workshop 可持續水產品工作坊 | 2022-7-13 | 15:00 - 17:30 | THEi 香港高等教育科技學院, 5/F Spring |
2021/22 HKCA AGM & Annual Dinner | 2022-6-29 Wednesday | AGM: 18:15; Dinner:19:30 | TST Pacific Club, 尖沙咀太平洋會 |